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CHICKEN 65

Chicken 65?is a popular South Indian Chicken appetizer made by deep frying marinated chicken with curry leaves and green chilies.

Chilli Chicken

Boneless chicken pieces are marinated in soya sauce, chili sauce and black pepper. Later coated with cornstarch, flour and egg white, before frying to yield crispy chicken bites. Onions, bell peppers, garlic, chilli sauce, soya sauce and vinegar come together to form a delicious finger-licking good sauce.

Chicken Pakora

Chicken Fritters

Lamb Pepper Fry

Kerala Style Lamb Pepper Fry Recipe. A simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal or even dosas.

Garlic Shrimp (6 Pcs)

This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer!

Shrimp Fry (6 Pcs)

Delicious?fried?breaded?shrimp. One order comes with?six pieces

Samosa

A samosa is a fried South Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas, meat, or fish.

Onion Bhaji

Finely sliced onion smothered in a simple, fragrantly spiced batter and fried to crispy perfection.

Chilli Paneer

Chilli Paneer is one of the most popular recipes in Indo-Chinese cuisine. It is simply?flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, green chillies, soy sauce and more seasonings.

Cauliflower Manchurian

delicious and hugely popular Indo-Chinese appetizer made with cauliflower. Crisp fried cauliflower in Manchurian sauce!

Samosa Chat

Tangy, spicy?Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.

Chilli Baby Corn

Crunchy, crispy, and wonderfully flavorful?Chilli baby corn?is a delicious vegetarian snack or appetizer, everyone will love.

SPRING ROLL

Veggies Wrap

Masala Papad

Masala Papad is a delicious Indian snack made using?roasted or fried papad topped with a tangy and spicy onion tomato mi

Vegan Special Moringa Soup

a light?soup?made with fresh?drumstick leaves?and coconut milk. Can be had as such or even mixed with rice.?Vegan. GF.

Paneer Pakora

Paneer pakora is a popular Indian snack in which soft paneer (Indian cottage cheese) pieces are deep-fried after being coated in a spiced gram flour batter. These paneer fritters have a crispy exterior and a soft interior.

Paneer Kurchan

sauteed paneer, capsicum, tomato, onion with a thick onion-tomato gravy base.

Dal Fry

Dal Fry?is a delicious and popular Indian dish made with lentils (toor dal), onions, tomatoes, spices and herbs.

Kashmiri Lamb Chops

Lamb chops indian style

Malai Kofta

Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of?potato and paneer?are deep fried and served with a creamy and spiced tomato based curry. The literal translation of this dish is malai=creamy/buttery and kofta=spiced balls (in this case made of potatoes and paneer).

Bindi Masala

?Bhindi Masala?recipe is an easy, delicious, semi-dry North Indian Punjabi style okra dish in a base of saut?ed onions, tomatoes, spices.

Aaalo Gobi

Potatoes cauliflower mixed with masalas

Lamb Nihari

Succulent pieces of Lamb cooked in a deliciously silky stew!

Channa Masala

Chana masala?is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs

Fish Nirvana

?Pan Fried Fish Poached in Coconut Milk

VEG TIKKA MASALA

VEG MANGO CURRY

KADAI EGGPLANT

eggplant?is cooked in a tomato-based gravy, and it takes on a wonderful ethereal aroma?

KADAI MUSHROOM

a hot, spicy, flavorful and delicious North Indian dish made primarily with button mushrooms, bell peppers and fresh ground spice

TOFU MANGO CURRY

Our mango chicken curry uses?fresh mangoes, full-fat coconut milk for richness, ginger, curry powder, cumin, and vinegar to offset the sweetness of the mango.?

VEG BUTTER MASALA

VEG SAAG

TOFU ROGAN JOSH

DUM ALOO

Spicy and tangy Dum Aloo?is a flavorful curry made with baby potatoes, yogurt and spices! Pairs well with rice and naan.

TOFU COCONUT MASALA

?A delicate and easy take of tikka?masala. This?coconut?infused recipe is?vegan?and gluten-free

TOFU TIKKA MASALA

ofu?tikka?masala?consists of marinated?tofu?chunks cooked in a creamy, flavorful tomato-based sauce. This is a?vegan?and gluten-free recipe

VEG PHAAL

TOFU KORMA

Vegan?Tofu Korma?Curry is a delicious side to your naan bread and onion bhajis.

VEG KORMA (NAVRATNAN KORMA)

a flavorful Mughlai vegetable curry made from?a base of assorted nuts and seeds?like poppy seeds, almonds, and cashews?seasoned with a large variety of aromatic spices and finished with rich yogurt curd, cream or coconut milk.

VEG MADRAS

VEG CHETTINAD

a very delicious, flavourful and spicy curry with different vegetables, coconut and different spices.?

VEG VINDALOO

Vindaloo Vegetables?is a spicy vegan curry that combines fresh?vegetables?and beans for a low-fat, completely plant-based one pot meal

KADAI VEG

Made in a kadai (Indian wok) this dish has a medley of?onions, tomatoes, bell peppers and various assorted veggies together with spices and cream?for a finger-licking restaurant style gravy

VEG JALFEREZI

Crunchy veggies coated in a spicy, flavorful & delicious tomato masala is the star of this vegetable jalfrezi

VEG ROGAN JOSH

strong, spicy and silky curry, packed with tomatoes and spices, including cloves, black cardamom, and cinnamon.

TOFU BUTTER MASALA

?a?vegan?version of paneer?butter masala. Rich & creamy curry made with TOFU, spices, onions, tomatoes, cashews and butter.

TOFU MADRAS

Vegan. Spicy. A simple one-pot meal with baked tofu in a flavorful Indian gravy!

TOFU CHETTINAD

Vegan mildly spicy tofu curry

TOFU VINDALOO

For those who like it spicy, but like it vegan too. Pan-seared tofu in a tangy Kashmiri chili garlic vinegar sauce

TOFU SAAG

Vegan. Tofu and Spinach Curry

KADAI TOFU

Vegan. Crisp pan-fried?tofu?is tossed in a slightly spicy and tangy flavorsome sauce/masala.

TOFU JALFEREZY

Pan seared tofu and bell peppers simmered in a spicy smoky sauce?

BUTTER CHICKEN

Marinated chicken thigh roasted in clay oven & cooked in onion base creamy gravy.

CHICKEN TIKKA MASALA

Boneless chicken Tikka is cooked in a mild tomato creamy sauce.

CHICKEN KORMA

An Indian takeaway classic, this creamy?chicken korma?recipe has tender chicken in a mildly spiced curry sauce.

MANGO CHICKEN

baked boneless chicken breast with bbq sauce and fresh mango

CHICKEN COCONUT MASALA

Tender?chicken?simmered with earthy Indian spices and creamy?coconut?milk.?Coconut Masala Chicken

CHICKEN VINDALOO

a delicious, spicy & flavorful Portuguese Influenced Indian dish made by cooking chicken in vindaloo spice paste.

CHICKEN ROGAN JOSH

a delightful Indian curry with seared?chicken?cooked low and slow in a tomato-based gravy packed with warm spices.

CHICKEN CHETTINAD

chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and sesame oil. It is served hot and garnished with coriander leaves, accompanied with boiled rice or paratha.

KADAI CHICKEN

Best paired with Butter Naan, Chapati, Tandoori Roti, Basmati rice or Jeera rice.

CHICKEN MADRAS

?a fairly hot curry with a dark red thick sauce (the colour comes from the chillies and paprika). It's got slightly tangy notes to it from the addition of?tamarind and fenugreek.

CHICKEN SAAG

Spinach Chicken Masala

CHICKEN JALFEREZI

a tomato-based curry made with?boneless chicken pieces, bell peppers, and onion. Unlike most traditional curries, Jalfrezi is often stir-fried instead of stewed or braised. This lends it a thick, semi-dry texture instead of a soupy one like that of Classic Chicken Curry.

CHICKEN PHAAL

Spicy chicken thick curry

LAMB KORMA

a?creamy Indian curry with nuts, yogurt, cream, rich spices and juicy?lamb

LAMB TIKKA MASALA

This ultra creamy Tikka Masala?Recipe is filled with tender and plump lamb pieces in a luscious and rich spiced tomato sauce.

LAMB VINDALOO

a?Goan style curry made using fresh lamb simmered in a sweet, spicy and?tangy curry. Fairly hot

LAMB ROGAN JOSH

A specially prepared dish with pimento and garlic. Garnished with tomato and fresh coriander. Fairly hot.

LAMB COCONUT CREAM

lamb cooked in coconut based creamy curry

LAMB BUTTER MASALA

Tender and juicy Indian butter lamb cooked in a creamy buttery masala sauce

LAMB CHETTINAD

a finger-licking good South Indian style lamb curry. It is spicy, bold, and perfect curry to serve with steamed rice

LAMB MANGO CURRY

a traditional dish from Kerala,?has lamb and raw mangoes cooked in creamy coconut sauce

LAMB SAAG

lamb cooked with spinach puree in special spice blend

LAMB MADRAS

A Thai-inspired coconut-milk curry spiced up with an Indian madras curry powder

LAMB PHAAL

Super HOT lamb curry?.try it if you dare

LAMB KADAI

flavorful dish that's made with a?special blend of fragrant spices known as Kadai Masala

LAMB JALFEREZI

delicious LAMB curry with sauteed?with bell peppers, onions, jalapenos, garlic, ginger and Indian spices.

GOAT ROGAN JOSH

Goat rogan josh?is a Slow-cooked, juicy succulent ginger based?goat curry?from Kashmir which is served best with rice.

GOAT KORMA

a north indian meat dish featuring slow cooked, mutton,?goat?meat or lamb in fried brown onions, yogurt and spices.

GOAT JALFERZY

a delightful blend of spices with chunks of goat, tomatoes, onion, bell peppers, and fresh ginger garlic making it delightfully flavorful yet tantalizingly spicy.

GOAT MADRAS

A strongly flavored south Indian inspired dish cooked in curry leaves and spicy coconut based sauce.

GOAT PHAAL

Super HOT goat curry?.try it if you dare

GOAT BUTTER MASALA

Goat meat cooked in onions, ginger, green peppers and tomatoes

GOAT TIKKA MASALA

Chunks of Goat meat cooked in onions, ginger, green peppers and tomatoes

GOAT CHETTINAD

a?traditional one pot Indian dish of goat chunks simmered to perfection in an aromatic curry sauce

GOAT VINDALOO

Not as hot as Phaal but still a hot goat curry nonetheless

GOAT SAAG

Mutton curry with spinach

KADAI GOAT

Bone-in goat cooked in traditional Indian look with onions, tomatoes, dry fenugreek leaves, bell peppers, fresh ginger and garlic.

GOAT MANGO

Goat coocked in mango curry

GOAT COCONUT CREAM

Goat coocked in creamy coconut curry

SAAG PANEER

Cottage Cheese spinach curry

PANEER BUTTER MASALA

Cottage cheese in a creamy rich coconut , tomato, butter curry

PANEER TIKKA MASALA

cubes of paneer (Indian cottage cheese), onions and peppers are marinated with yogurt and spices, grilled and then tossed in a creamy tomato based curry

PANEER JALFERZI

made with?paneer, bell peppers, onions, tomatoes & spices. A tempering of cumin (jeera) with saut?ed aromatics and a generous sprinkling of spices completes this delicious stir-fry recipe.

KADAI PANEER

Kadai Paneer?is a spicy, warming, flavorful and super delicious dish?made?by cooking paneer & bell peppers in a fragrant, fresh ground spice powder.

PANEER PASANDA

Paneer Pasanda is a rich curry of?paneer triangles filled with paneer, khoya, and dry fruit mixture, fried and dunked in a creamy onion-tomato gravy made creamier with cashew nut paste

FISH TIKKA MASALA

Fish Tikka Masala is?a fish curry recipe that's made with pan seared or tandoor baked fish pieces that are than slow simmered in a mildly sweet, creamy, tomato based curry sauce.

KADAI FISH

Fish fillet with tomatoes and onions with special Indian sauce and stir fried in a kadai.

FISH BUTTER MASALA

Fish butter masala?is a Indian dish made with fish, spices & onion tomato masala.?

FISH JALFERZY

Boneless fish cooked with onions, tomatoes, green and red peppers?saut?ed with a tangy flavored sauce.

FISH MADRAS

Madras fish curry is an?onion and tomato based curry along with tamarind. Coconut is not used in this curry. This fish curry is one of the favourite dishes as tamarind goes into it

MANGO FISH

Mango fish curry

FISH KORMA

fish curry using coconut and almonds as a base sauce

FISH CHETTINAD

Spicy Fish Curry Recipe?made with onions, tomatoes, spices and coconut?is renowned as one of the most favourite dish of many people.

FISH VINDALOO

Tangy Spicy Sauce, Ginger, Potatoes, A spicy specialty from Goa

FISH PHAAL

?If you like a good?spicy curry, then this phall sauce might be just what you're looking for. This one will blow your head off! Try it!

FISH SAAG

a?delightful Indian dish made with fish, spinach, and coconut milk.

FISH ROGAN JOSH

Tender fish in a rich, aromatic tomato coconut curry

FISH COCONUT CURRY

Fish coocked on coconut based sauce

SHRIMP TIKKA MASALA

This ultra creamy?Shrimp Tikka Masala?Recipe is filled with tender and plump shrimp in a luscious and rich spiced tomato sauce.

SHRIMP JALFERZY

delicious shrimp curry with sauteed?with bell peppers, onions, jalapenos, garlic, ginger and Indian spices.

KADAI SHRIMP

flavorful dish that's made with a?special blend of fragrant spices known as Kadai Masala

SHRIMP MADRAS

A Thai-inspired coconut-milk curry spiced up with an Indian madras curry powder

SHRIMP VINDALOO

a?Goan style curry made using fresh shrimp simmered in a sweet, spicy and?tangy curry. Fairly hot

SHRIMP PHAAL

Super HOT shrimp curry?.try it if you dare

SHRIMP BUTTER MASALA

Tender and juicy Indian butter shrimp cooked in a creamy buttery masala sauce

SHRIMP KORMA

a?creamy Indian curry with nuts, yogurt, cream, rich spices and juicy?shrimp

SHRIMP CHETTINAD

a finger-licking good South Indian style prawn curry. It is spicy, bold, and perfect curry to serve with steamed rice

SHRIMP SAAG

Prawns cooked with spinach puree in special spice blend

SHRIMP ROGAN JOASH

A specially prepared dish with pimento and garlic. Garnished with tomato and fresh coriander. Fairly hot.

MANGO SHRIMP

a traditional dish from Kerala,?has prawns and raw mangoes cooked in creamy coconut sauce

SHRIMP COCONUT CREAM MASALA

Shrimp cooked in coconut based creamy curry

Tandoori Chicken

andoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven.?

Chicken Tikka

Chicken Tikka are?boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal. The term ?Tikka? translates to a piece or chunk.

Tandoori Shrimp

pieces of shrimp marinated in spiced yogurt, threaded on a metal skewer and cooked on Tandoor - a special kind of clay oven

Chicken Malai Kebab

Murgh Malai Kabab or Chicken Reshmi Kabab is made with?boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices?before being grilled in the oven.?

Chicken Hariyali Kebab

Hariyali means "Green",so it's basically a chicken kebab made with?aromatic green masala. The green paste used in this recipe made from mint, coriander and some aromatic indian spices. The flavor from the green paste totally elevates the taste of this kebab to whole new level.

Garlic Naan

Garlic Naan?Breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one!

Plain Naan

?a traditional flatbread made from flour, water, yeast, salt, and sometimes yogurt, which is cooked in a tandoor (a traditional clay oven).

Cheese Naan

Soft and fluffy cheese stuffed naan bread filled with cheesy mozzarella and chives. Simply delicious

Tandoori Roti

Indian bread best served along Tandooris

Peshawri Naan

Peshwari Naan (or Peshawari naan) is a leavened bread, filled with desiccated coconut, sultanas (or raisins), pistachios, and almonds.

Kerala Porotta

Kerala parotta, popularly known as paratha or porotta, is a delicacy from Kerala. Soft and crunchy outer layer and cushy inner layers make parotta yummy.

Chilli Naan

Spicy hot leavened bread

Chicken Tikka Naan

Bullet Naan

Naan, Flatened bread with Green chillies

Keema Naan

Paneer Naan

Plain Rice

Rice

Chicken Biriyani

Boneless thigh chicken cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice

Veg Biryani

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice

Chicken Fried Rice

Basmati rice cooked and fried with shrimp, garlic & soya sauce prepare in an Indo-Chinese style.

Goat Biryani

Pieces of bone-in goat cube cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice

Lamb Biryani

Boneless lamb meat cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice.

Veg Fried Rice

Vegetarian. Vegan. Gluten-free. Basmati rice cooked and fried with finely chopped vegetables & soya sauce.

Lemon Rice

Lemon rice?recipe also known as chitrannna or nimmakaya pulihora is a South Indian dish made with rice, tempering spices & curry leaves.

Lamb Fried Rice

Indian Style Lamb Fried Rice

Coconut Rice

Simple, fluffy?coconut rice! Fantastic side with any South East Asian food?

Medley Biryani

All in one Biryani. Mixed non-veg biryani is a special Hyderabadi style dum biryani made with mutton,chicken, Prawns and Fish.

Fish Biryani

A simply delicious rice and fish dish infused with traditional South Asian flavors

Jeera Rice

Perfectly cooked Basmati Rice flavored with cumin and whole spices, prepared in Instant Pot

Shrimp Biryani

a spicy and delicate, full-flavored meal, made with fragrant basmati rice, tender-cooked shrimp, and caramelized onions.

Shrimp Fried Rice

Shrimp Fried Rice

Carrot Halwa

Carrot Sweet Pudding

Gulab Jamun

Gulab jamun?is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is a very famous Indian dessert & is enjoyed everywhere

Ras Malai

a popular East Indian delicacy made with milk, a curdling agent, sugar, nuts, saffron and cardamoms.?

Raita

A light and cooling dip made with yogurt, cucumber and mint

Mango Lassi

Mango lassi, a popular creamy Indian drink made with ripe sweet mangoes, yogurt, cardamoms and a sweetener. Garnished with sliced nuts and saffron.

Masala Tea

Masala Tea

Coffee

Coffee

Sweet Lassi

Sweet Lassi